Gluten-Free Mom's Table

gluten free recipes for all ages and foodies

Servings: 8 Total Time: 6 hrs 10 mins Difficulty: Beginner
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Looking for an easy gluten free dinner? Put some pork on your fork and cover it in BBQ sauce!
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Easy and delicious, gluten free, slow cooker pulled pork. So tender, juicy and flavorful with minimal effort. This is the perfect meat for a pulled pork sandwich on a gluten-free bun, a topping for pulled pork nachos, or just to eat on its own. Hope you enjoy.

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Slow Cooker BBQ Pulled Pork

Author: Liz Satkowski Cooking Method: Courses: , , Recipe Keys: Dairy Free Egg Free Gluten Free Nut Free Slow Cooker Recipes
Difficulty: Beginner Prep Time 10 mins Cook Time 6 hrs Total Time 6 hrs 10 mins
Servings: 8 Calories: 593
Best Season: Suitable throughout the year

Description

This pulled pork recipe is cooked low and slow. So tender and juicy filled with amazing flavors and loads of BBQ sauce. Best part is that it is so easy and naturally gluten free!

Ingredients

Instructions

  1. Trim off any unwanted fat from pork roast and place in slow cooker with water poured on the bottom, season the roast with salt, pepper, garlic and onions.

  2. Cook on high for 6 hours or low for 8 hours, until tender and able to pull apart.

  3. Remove the roast from slow cooker and shred with two forks, place back in slow cooker and pour desired BBQ sauce on top and mix in.

  4. ENJOY!!!!

Nutrition Facts

Servings 8

Amount Per Serving
Calories 593kcal
% Daily Value *
Total Fat 36.6g57%
Saturated Fat 13.4g67%
Cholesterol 153mg51%
Sodium 1106mg47%
Potassium 698mg20%
Total Carbohydrate 23.2g8%
Dietary Fiber 0.5g2%
Sugars 16.5g
Protein 39.7g80%
Calcium 4 mg
Iron 14 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Keywords: gluten free, gluten free pulled pork, gluten free slow cooker recipes, slow cooker recipes, gluten free dinner
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Liz Satkowski Gluten Free Mom Colorado

I’m a busy mom of four who believes that living gluten-free should never mean giving up the foods you love. Whether you’re navigating celiac disease, gluten sensitivity, or simply looking for delicious family-friendly recipes, my goal is to make gluten-free cooking easy, approachable, and full of flavor.

Here you’ll find everything from high-protein breakfasts and macro-friendly meals to comforting dinners, decadent desserts, and simple snacks the whole family will actually eat. Every recipe is created with real life in mind using easy-to-find ingredients, simple instructions, and plenty of options for customization.

Gluten Free Mom’s Table was built from my own family’s journey with celiac disease. I know firsthand how overwhelming it can feel to find recipes that are both safe and satisfying. That’s why every recipe I share is designed to help take the stress out of gluten-free living while bringing everyone together around the table.

Whether you’re meal prepping for the week, looking for healthier family meals, creating protein-packed recipes to help you reach your nutrition goals, or simply searching for a gluten-free dessert that tastes like the original, you’ll find plenty of inspiration here.

My mission is simple: to prove that gluten-free food can be just as comforting, delicious, and memorable as any traditional recipe. Because food is more than just nourishment. It’s about creating memories, celebrating milestones, and gathering with the people you love.

Thank you for being part of the Gluten Free Mom’s Table community. I can’t wait to cook with you!

 

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