Servings: 8 Total Time: 1 hr 20 mins Difficulty: Intermediate
Who's ready to pig out on this BREW-tiful, gluten-free, bacon wrapped pork roast?
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This pork roast is amazingly flavorful, crispy on the outside and juicy on the inside. Covered in the delicious flavors of Fresh Jax Sunrise Cowgirl Coffee (affiliated link), seared to the perfect crispiness, wrapped in bacon and roasted to perfection. Everyone will be begging for more.

Difficulty: Intermediate Prep Time 20 mins Cook Time 1 hr Total Time 1 hr 20 mins
Servings: 8 Calories: 492
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat oven to 350 degrees Fahrenheit and place aluminum foil on a rimmed baking sheet.

  2. Place olive oil in skillet and heat on medium high. Cover roast in coffee rub and once oil is heated sear roast for 5 minutes on each side.

  3. Once seared wrap roast in bacon and place toothpicks in ends of bacon to hold together.

  4. Place roast on baking sheet and cook for 45 minutes.

  5. After 45 minutes heat oven to 375 degrees Fahrenheit and cook for an additional 15 minutes.

  6. Remove roast from oven and wrap with aluminum foil and let sit for 10 minutes. Cut into desired slices.

  7. ENJOY!!!!

Nutrition Facts

Servings 8


Amount Per Serving
Calories 492kcal
% Daily Value *
Total Fat 29g45%
Saturated Fat 8.9g45%
Cholesterol 164mg55%
Sodium 710mg30%
Potassium 774mg23%
Total Carbohydrate 0.2g1%
Protein 54.4g109%

Calcium 2 mg
Iron 12 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For best results use Fresh Jax Sunrise Cowgirl Coffee Rub (Affiliated Link)

Keywords: gluten free, gluten free dinner, gluten free meals, pork roast, oven roasted pork roast, bacon wrapped pork roast
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Liz Satkowski Gluten Free Mom Colorado

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