Gluten-Free Mom's Table

gluten free recipes for all ages and foodies

Servings: 8 Total Time: 30 mins Difficulty: Intermediate
Jump To Recipe Print Recipe
CHURRAY!!! GLUTEN FREE Churro Waffles!
pinit

Churros in the shape of a waffle! Absolutely perfect for breakfast or a fun, mouth watering, dessert. An easy dough creates an amazing churro like texture, cooked to perfection in the shape of a waffle. Covered in cinnamon and sugar, then drizzled or dipped in a homemade chocolate sauce. This gluten free waffle is sure to be the ultimate treat! Hope you enjoy!!!

pinit
Print Recipe

Gluten Free Churro Waffles

Author: Liz Satkowski Cooking Method: Courses: , Recipe Keys: Gluten Free Nut Free
Difficulty: Intermediate Prep Time 10 mins Cook Time 20 mins Total Time 30 mins
Servings: 8

Description

Churros in the shape of a waffle! Absolutely perfect for breakfast or a fun, mouth watering, dessert. An easy dough creates an amazing churro like texture, cooked to perfection in the shape of a waffle. Covered in cinnamon and sugar, then drizzled or dipped in a homemade chocolate sauce. This gluten free waffle is sure to be the ultimate treat! Hope you enjoy!!!

Ingredients

Waffle

Cinnamon Sugar

Chocolate Sauce

Instructions

    1. In a medium sauce pan melt butter over medium heat. Once melted add water and sugar and stir continuously until the mixture starts to simmer.

    2. Remove from heat and add gluten free flour to sauce pan. Stir mixture together forming dough into a ball. Once formed into a ball continue to stir for 2 minutes. Then transfer to a bowl and let cool for 5 minutes.

    3. While dough is cooling beat the eggs.

    4. Add 1/3 of eggs to the dough and mix together with a hand mixer. Continue this step until eggs are all added to dough.

    5. Preheat waffle iron.

    6. While waffle iron is preheating combine cinnamon and sugar on a plate and melt butter.

    7. Lightly grease waffle iron and place 1/4 cup of dough directly in the center of waffle iron. Waffles are done when golden brown.

    8. Immediately transfer waffle to a plate, brush both sides with butter and roll in cinnamon and sugar.

    9. Once all churro waffles are ready it's time to make the chocolate sauce. In a microwave safe bowl heat 1/4 cup heavy cream in microwave until hot, then add chocolate chips to hot cream and let sit for 1 minute. Whisk together until combine.

    10. Drizzle or dip churro waffles with chocolate.

    11. ENJOY!!!

Nutrition Facts

Servings 8

Amount Per Serving
Calories 329kcal
% Daily Value *
Total Fat 20g31%
Saturated Fat 11.9g60%
Cholesterol 125mg42%
Sodium 135mg6%
Potassium 41mg2%
Total Carbohydrate 34.5g12%
Dietary Fiber 0.5g2%
Sugars 16.7g
Protein 4.9g10%
Calcium 28 mg
Iron 1.01 mg
Vitamin D 20 IU

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Keywords: waffles, gluten free breakfast
Did you make this recipe?

Share to Instagram!

Pin it!

pinit
File under
Recipe Card powered by WP Delicious
Liz Satkowski Gluten Free Mom Colorado

I’m a busy mom of four who believes that living gluten-free should never mean giving up the foods you love. Whether you’re navigating celiac disease, gluten sensitivity, or simply looking for delicious family-friendly recipes, my goal is to make gluten-free cooking easy, approachable, and full of flavor.

Here you’ll find everything from high-protein breakfasts and macro-friendly meals to comforting dinners, decadent desserts, and simple snacks the whole family will actually eat. Every recipe is created with real life in mind using easy-to-find ingredients, simple instructions, and plenty of options for customization.

Gluten Free Mom’s Table was built from my own family’s journey with celiac disease. I know firsthand how overwhelming it can feel to find recipes that are both safe and satisfying. That’s why every recipe I share is designed to help take the stress out of gluten-free living while bringing everyone together around the table.

Whether you’re meal prepping for the week, looking for healthier family meals, creating protein-packed recipes to help you reach your nutrition goals, or simply searching for a gluten-free dessert that tastes like the original, you’ll find plenty of inspiration here.

My mission is simple: to prove that gluten-free food can be just as comforting, delicious, and memorable as any traditional recipe. Because food is more than just nourishment. It’s about creating memories, celebrating milestones, and gathering with the people you love.

Thank you for being part of the Gluten Free Mom’s Table community. I can’t wait to cook with you!

 

Reader Interactions

Leave a Comment

Your email address will not be published. Required fields are marked *