Servings: 6 Total Time: 8 hrs 15 mins Difficulty: Beginner
Let's give them something to TACO 'bout!
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Slow Cooker tacos are the best! They are so easy and fill the house with delicious smells all day while they are cooking. These are the perfect tacos for taco Tuesday or any day! Serve on over a gluten free tortilla, on top of lettuce or over your favorite corn chips. Top with your favorite topping and ENJOY!!!!

Difficulty: Beginner Prep Time 15 mins Cook Time 8 hrs Total Time 8 hrs 15 mins
Servings: 6 Calories: 306
Best Season: Suitable throughout the year

Description

So tender and flavorful. These slow cooker beef tacos are filled with the flavors of garlic, chipotle pepper, onions and bell peppers. Serve on over a gluten free tortilla, on top of lettuce or over your favorite corn chips. Top with your favorite topping and ENJOY!!!!

Ingredients

Instructions

  1. Place water in bottom of slow cooker and add beef roast.

  2. Cut up onion and pepper and place on top of the roast. Add garlic, chipotle, salt and pepper.

  3. Cook on low for 8 hours or high for 4.

  4. Shred meat using two forks. 

  5. Serve over a gluten free tortilla, lettuce or corn chips and top with you favorite toppings.

  6. ENJOY!!!!

Nutrition Facts

Servings 6


Amount Per Serving
Calories 306kcal
% Daily Value *
Total Fat 9.5g15%
Saturated Fat 3.6g18%
Cholesterol 135mg45%
Sodium 207mg9%
Potassium 711mg21%
Total Carbohydrate 5.7g2%
Dietary Fiber 0.9g4%
Sugars 3g
Protein 46.5g93%

Calcium 10 mg
Iron 29 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Keywords: gluten free dinner, gluten free tacos, tacos, beef tacos, slowcooker meals
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Liz Satkowski Gluten Free Mom Colorado

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