Servings: 10 Total Time: 9 mins Difficulty: Beginner
These gluten-free Watermelon Caprese Skewers are one in a MELON!
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These Watermelon Caprese Skewers are the perfect, refreshing twist on the classic caprese salad. Watermelon, fresh mozzarella, tomatoes and a balsamic drizzle topped with fresh basil all ready to eat on a skewer. These are sure to be one of the best gluten-free appetizers you will have this summer! Hope you ENJOY!!!

Difficulty: Beginner Prep Time 9 mins Total Time 9 mins
Servings: 10 Calories: 96
Best Season: Summer

Ingredients

Instructions

    1. Cut watermelon into 1 inch cubes.

    2. Thread watermelon, mozzarella and tomatoes through skewers and place on a serving tray.

    3. Drizzle balsamic vinegar over skewers.

    4. Thinly slice fresh basil and sprinkle over skewers.

    5. ENJOY!!!

Nutrition Facts

Servings 10


Amount Per Serving
Calories 96kcal
% Daily Value *
Total Fat 5.2g8%
Saturated Fat 3.6g18%
Cholesterol 25mg9%
Sodium 94mg4%
Potassium 153mg5%
Total Carbohydrate 5.8g2%
Dietary Fiber 0.7g3%
Sugars 4.5g
Protein 5.7g12%

Calcium 8 mg
Iron 2 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Keywords: watermelon, skewers, gluten free appetizer
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Liz Satkowski Gluten Free Mom Colorado

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